Pakistani cuisine: (urdu: پاکستانی پکوان)
Pakistani Food is known in all over the world for its richness and flavor.Although it has much influenced by Arabian ,Chinese and Indian foods yet it has its own appetizing taste.The major quality of Pakistani foods is that they are spicy and tasty.The type of food is different in various regions of Pakistan,also the ways of cooking are also entirely different.The food from The provinces Sindh and Punjab are almost same as the food of northern India.Its major quality is its spiciness.The food in the northern areas of Pakistan and also in Baluchistan involves cooking with less oily and it is majorly cooked by steam .
One of the best website for cooking:
www.khanapakana.com
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